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Inspired by Italian baking passion, Leo Foods masterfully designs and prepares a unique range of artisan-style Fine Italian Confectionery products for restaurants, cafés, bakeries, retailers as well as everyday consumers.

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Italian Confectioneries

Product Range

Inspired by local ingredients and fresh seasonal flavours, we source proudly South African ingredients to support local development. We also have Gluten free, Sugar Free, Flourless and Banting friendly offerings.

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About Us

Founded in 1989, Leo Foods is a boutique, commercial bakery situated in Westlake, Cape Town. We pride ourselves in baking beautiful and delicious hand-crafted fine Italian confectionary.

Our range includes freshly baked cakes and tarts and longer shelf life products like biscuits, and desserts, including selected banting and gluten free options. These, we supply to restaurants, cafes, bakeries, retailers as well as everyday consumers.

In addition, we are an accredited Food Safe Facility as well as being Halaal certified. Our facility makes use of tree nuts but is completely peanut free.

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